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Join us in the hearth kitchen at Gunston Hall for the ultimate experience in slow food as you learn to employ 18th-century cooking techniques and recipes to create period dishes. Use your hearth skills to investigate complex recipes while cooking over an open flame, take a tour of the house and meet other food enthusiasts.
Taking Beginning Hearth Cooking is strongly recommended before registering for the Intermediate Workshop.
Each class is a one-day session from 10 a.m. to 4 p.m. on each weekend day. Registration includes all materials and lunch. Please plan to wear clothing made from natural fibers, as you will be around open flame. These include cotton, linen, and wool. Stay away from garments containing polyester, nylon, acrylic, or lycra.
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10709 Gunston Road
Mason Neck, VA 22079
703 550 9220 Phone
703 550 9480 Fax
Hours & Museum
Mansion & Museum Open 9:30—5:00 Daily
Grounds close at 6:00 p.m.
Closed Thanksgiving, Christmas, & New Year’s Day